Chinese Food

Stir fried bacon with garlic moss

Old Beijing chicken roll

Sauteed noodles with sausage

Tonight Z came to me and said he was hungry. He fried noodles for him. There's no vegetables. There's a dachshund at home. Gaga. That's the only way to add it

Scallion cake

Stir fried black bean and bean curd with towel gourd

Shrimp and spinach

Make fragrant roasted snails and meat kebabs together

Galanz King Kong vertical electric oven top BBQ and three-dimensional healthy baking are its characteristics. It is no longer an extravagant hope to eat barbecue at home. Its rotary barbecue function. Only unexpected, no one can't make it heated... ...

Braised bullfrog with garlic sauce

Galanz King Kong vertical electric oven top BBQ and three-dimensional healthy baking are its features. You can barbecue whatever you want... To have a strong taste of bullfrog... Hang and burn bullfrog

Stir fried green bean sprouts with cowpea and purple cabbage

Lijiang Naxi stir fried pork

Corn Sago

Simi Simi is full of simi dew. Today, I suddenly want to make a vegetable type Simi dew.

Deep fried potato latticework

Stir fried shrimps

It's an indispensable delicacy for wild fishing life. It's hard to buy fresh shrimp in the market. So this delicacy is the best gift from heaven to fishermen.

Scallion cake

Fill your breakfast with positive energy for the day

Secret dip

Homemade exclusive dip material . This is not only suitable for your taste. It can be used with all kinds of food materials, but also can find fun in the seasoning material.

Stewed eggs and tomatoes (with noodles)

Delicious duck legs of Wuma

Wu Mama likes cooking very much. So he took back some duck legs on this day. Then the dish was born. Eat a hundred times.

Fried Cauliflower with coconut milk and tomato

Green pepper and eggplant puree

Eggplant is one of the few purple foods. It's very nutritious. But eggplant sucks a lot of oil. So I really love and hate this thing. Since I learned how to beat eggplant, I like eggplant more and more. The method of steaming. There's no burden ... ...

Autumn melon (Luffa)

When I ate this dessert in my childhood, I always thought it was the best dessert in the world. Until now, when the summer came, the autumn melon was on the shelves in the vegetable market. I always bought a piece of autumn melon and baked a pla... ...